According to Sloan Trends, a food industry consulting group, "Breakfast is a mul...
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According to Sloan Trends, a food industry consulting group, "Breakfast is a multi-meal, multi-location occasion for 27% of adults; they may nibble at home, stop at a drive-through/coffeehouse, and then take a mid-morning break at work." So, how many breakfasts' should we be having? http://on.self.com/GHgvZo read more..
source:self.com
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